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| United States Department of Agriculture
Dietary Patterns and Growth, Body Composition, and Risk of Obesity: A Systematic Review
| United States Department of Agriculture
Dietary Patterns with Ultra- Processed Foods and Growth, Body Composition, and Risk of Obesity: A Systematic Review
| United States Department of Agriculture
Sugar-Sweetened Beverages and Risk of Type 2 Diabetes: A Systematic Review
| United States Department of Agriculture
100% Juice and Growth, Body Composition, and Risk of Obesity: A Systematic Review with Meta-Analysis
| American Journal of Public Health
Regulation of Added Substances in the Food Supply by the Food and Drug Administration Human Foods Program
| Sexual and Gender Diversity in Social Services
The absolute truth: Alcohol companies sponsored disproportionately more queer Pride festivals than July Fourth festivals in 2019
| Ecology of Food and Nutrition
Engaging Ethnic Restaurants to Improve Community Nutrition Environments: A Qualitative Study with Hispanic Caribbean Restaurants in New York City
| Ethnicity & Disease
Ethnic Restaurant Nutrition Environments and Cardiovascular Health: Examining Hispanic Caribbean Restaurants in New York City
| Journal of Racial and Ethnic Health Disparities
Area Characteristics and Consumer Nutrition Environments in Restaurants: an Examination of Hispanic Caribbean Restaurants in New York City
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