Research

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FCP Research
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| Public Health Nutrition, The Nutrition Society

Food provision and healthy eating environments in before school care: an observational study

| Nutrition and Health, Sage Journals

Feeding attitudes of fathers in the United States are associated with breastfeeding success: A cross-sectional study

| Journal of Diabetes Science and Technology

Classifying Continuous Glucose Monitoring Documents From Electronic Health Records

| Climate Policy

The animal agriculture industry’s obstruction of campaigns promoting individual climate action

| Journal of Nutritional Science

Association between behavioural risk factors for hypertension and concordance with the Dietary Approaches to Stop Hypertension dietary pattern among South Asians in the Mediators of Atherosclerosis in South Asians Living in America (MASALA) study

| Journal of Medical Internet Research

How TikTok Influencers Disclose Food and Beverage Brand Partnerships: Descriptive Study

| Environmental Research Letters

Early U.S. meat industry knowledge and response to global warming

| Journal of Clinical and Translational Science

Building a Community-Centered Clinical Research Center in an Underserved New York City Neighborhood to Enhance Access to Research, Equity, and Quality of Care

| Elsevier, Journal of the Academy of Nutrition and Dietetics

Prevalence of functional food use for self-reported type 2 diabetes management in a cohort of Hispanic adults: results of an online survey

| United States Department of Agriculture

Dietary Patterns and Growth, Body Composition, and Risk of Obesity: A Systematic Review