Food Security
Using behavioral economics and experimental methods to address food security.
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| Public Health Nutrition
Healthful and less-healthful foods and drinks from storefront and non-storefront businesses: implications for ‘food deserts’, ‘food swamps’ and food-source disparities
| Journal of the Academy of Nutrition and Dietetics
Effects of Inclusion of Food Purchase Restrictions and Incentives in a Food Benefit Program on Diet Quality and Food Purchasing: Results From a Randomized Trial
| Archives of Public Health
Establishing the criterion validity of an adapted dietary screener for Asian Americans amongst Chinese American adults
| Prevention & Health
Relative validity of a Diet Risk Score (DRS) for Chinese American adults
| International Journal of Health Geographics
Assessing the association between food environment and dietary inflammation by community type: a cross-sectional REGARDS study
| Health Equity
Beverage Availability and Price: Variations by Neighborhood Poverty Level in New York City
| Journal of the National Medical Association
Low-Income Children’s Reported Motivators of and Barriers to Healthy Eating Behaviors: A Focus Group Study
| Journal of the Academic of Nutrition and Dietetics
Differences in Dietary Quality by Sexual Orientation and Sex in the US: NHANES 2011–2016
| Obesity Science and Practice
Changes in diet and food shopping behaviors among Asian–American adults due to COVID‐19
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